|Energy per 100g||1630kj/390kcal|
|Fat||32g of Which Saturates 19.8g|
|Carbohydrate||0.1g of Which Sugars 0.1g|
|Sliced Packaging||260g per Pack|
|Bar Packaging||300g per Pack|
|Block Packaging||20kg per Pack|
|Shelf Life||4 Months But Can Get More for Export.|
|Cheddar Formats||20kg x 50-|
|Ingredients||Pasteurised Cow’s Milk, Salt, Sarter Cultures, Vegetarian Rennet.|
|Allergen Advice||Contains Milk.|
|Storage Instructions||Keep Refrigerated 0 to 5c and Consume Within 3 Days of Opening.|
In a country famous for its lush green pastures, the happiness of its free range animals and the superior quality of the milk produced by free roaming happy cows, it’s inevitable that the cheese produced in Ireland is of the highest quality.
Medium Red Cheddar Cheese in 300g Bars
For this reason, LEGroup Industries are proud to introduce our own “Irish white cheddar” and “Irish Red Cheddar”.
Cheddar Cheese Applications
variable weightStandard mild cheddar, plain brown boxes.
5kg Cheddar Blocks Clear pack, white outer label with all the legal information
Block cheddar, 20kg, 5kg and 2.5kg will carry a plain white label carrying all the legal data.